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Determination of butyric acid content in edible fats
Summary
Type: GCApplication #: 210130
Catalog#: 726325.25 - GC Column, Optima-5, 0.32mm, 1um, 25m
Detection: FID, 250 °C
Conditions: Method: head space
Injector: 150 °C, split 1:34
Carrier gas: H2, 50 kPa head-pressure (3 ml/min.)
Temperature: 50 °C (7 min.) 4 °C/min. to 60 °C
Authors: Ulberth, F.
Source: Z Lebensm Unters Forsch A 206 (1998) 305-307
Details
Legend: Isobutyric acid, Butyric acid, Valeric acid