102390 Determination of lactic acid in beer

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Determination of lactic acid in beer

Summary

Type: HPLC
Application #: 102390
Catalog#: 719501 - VA 300/7.8 Nucleogel ION 300 OA
Detection: RI
Conditions: eluent 0.0085 N H2SO4
flow rate 0.5ml/min
temperature 70 °C
Authors: Macherey-Nagel
Source: LC Department


Details


Legend: Sample: Lager beer, injection volume 10 µl. Peaks: 1. lactic acid, 2. glycerol, 3. ethanol.